Skihütte Hochsitz
Outside and inside great
Opening times in winter:
Daily from 09.00 a.m. to 4.00 p.m.
Kitchen opened:
Daily from 9.00 a.m. to 3.30 p.m.
Winterseason:
December 2016 to April 2017
Summerseason:
July, 1st - September, 12th 2016 ( FRI, SAT, SUN, MON from 09.00 a.m. to 04.30 p.m.)
Specific Dates:
- Every Saturday and Sunday "HEIGHT BREAKFAST" from 09.00 a.m. to 11.00 a.m. Registration requested !
- Depending on snow conditions every Friday " NA [TOUR] pure ski-tour-evening " takes place around 10.00 p.m. Please inform yourself beforehand.
Further Information:
- Seats indoor: 120
- Seats outdoor: 200
- Location: Mountain Station (accessible only by chairlift or ski)
- Smoking/Non-Smoking
- Dogs allowed
- Wine-card
- Vegetarian meals
- Lunch menu
- Parking space (Base station)
- Buses welcome
- Credit- and Debitcard
- Wlan
- No reservation possible
Contact
Riesneralm | Donnersbachwald
8953 Irdning-Donnersbachtal
+43 3680 606
info@riesneralm.at
www.riesneralm.at
Openingstijden
Hoe bereikt u ons
Openingstijden keuken
Van
29.11.2024
tot
21.04.2025
from Maandag - zondag,
09:00 - 15:00
Wedding at 1.820 m
Make the most beautiful day of your life an unforgettable experience and say "yes" to the wedding on the high seat of the Riesneralm. At 1,820m above sea level, a fantastic panoramic view of the magnificent mountain panorama of the Niedere Tauern awaits you. Whether on our panoramic terrace or indoors in our cozy lounge area:
Your extraordinary day is our special concern!
We are happy to accompany you professionally through all agendas and realize almost all wishes.
We are happy to help you plan the most beautiful day of your life. Contact us directly at the Riesneralm office for your individual wedding offer!
Alpine cuisine by Richard Rauch
After a successful project start in June 2019, the Almkulinarik by Richard Rauch will also be available in summer. Winter sports enthusiasts in Schladming-Dachstein have been able to enjoy top-class cuisine at various huts.
Dish of the Hochsitz in summer 2023
Filet of Trautenfels Arctic Char
Seasoned carrots // potato puree // browned butter // caviar// foam of Styrian horseradish
Fotogalerij
